🇰🇷Cooking & Eating Korean Food for 24 Hours (+ Easy Korean Vegan Recipes)

A full day of delicious vegan Korean food!! These are some easy korean dishes that you can make in your own kitchen.

Korean Banana Milk (Dairy-free):https://bit.ly/2KseHci
Vegan Korean Kimchi Pancakes: https://bit.ly/2MAKrPi
Braised Burdock Root (Kinpira Gobo) or Korean Braised Burdock root: https://bit.ly/2MKWzgT
Vegan Kimbap: https://bit.ly/2YFByKI
Spinach side dish: https://bit.ly/31hZxgF
Chilled spicy tofu: https://bit.ly/339z9Hs
Mung bean side dish: COMING SOON
Pickled radish and carrot side dish: COMING SOON
Koran Candied Sweet Potatoes: https://bit.ly/2YGqt7Y

✘ B L O G: okonomikitchen.com
✘ I N S T A G R A M (Food): https://www.instagram.com/okonomikitchen/
✘ I N S T A G R A M (Fittness): https://www.instagram.com/okonomikitchen/
✘ P I N T R E S T: https://www.pinterest.ca/okonomikitchen
✘ C O N T A C T: lisakitahara@hotmail.com

Things I love:
SquareOrganics: get 20% off your order by using code “lisakitahara” at squareorganics.com


Music by Elli Moore – Somebody To Talk To – https://thmatc.co/?l=8981092E
Music by Peter Fenn – Like Crzy – https://thmatc.co/?l=AB82430D

Filmed on Canon T6i
Edited on Final Cut Pro X

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